Learn to Bake the Classic Carrot Cake with Hunar Online Courses!

Bake the Classic Carrot Cake

Classic cakes are very popular and are loved by everyone. Any birthday party or a special occasion is incomplete without it and people can’t resist from having another piece of it. The classic carrot cake with cream cheese icing is a lip-smacking dessert which is loved by all. It is easy to make, versatile and absolutely delicious.

Carrot cake never tends to go out of style and it also has a distinguished taste which makes it perfect for special occasions. Be it any party or you are just craving for a delicious carrot cake, you can easily bake on for you and your guests and make everyone happy around you. Carrot cake has the perfect level of sweetness and it has a moist crumb and that is why this classic cake is loved by all. You can bake this cake without using eggs too and the taste would be just the same and you won’t be disappointed.

carrot cake batter

Image Source- Inspired Taste

The ingredients required for making this cake are also very simple just like the recipe. You might also have most of the ingredients already in the kitchen. Only a few ingredients are needed for baking this cake and it can be made quickly.

  • All-purpose flour- You can substitute the all-purpose flour for whole wheat or white whole wheat flour. If you want to make gluten-free bread, you can swap the all-purpose flour for gluten free flour blend.
  • Baking Soda- It helps the cake to rise and become fluffy and spongy.
  • Salt
  • Cinnamon
  • Vanilla Extract
  • Oil- It keeps the cake nice and moist. Any neutral flavoured oil or even melted coconut oil will work. But there will be a mild taste of coconut oil in the baked cake.
  • Sugar- It makes the cake light, moist and delicious. You can use either brown sugar or white sugar or even a combination of the two.
  • Eggs- It gives a better structure to the cake.
  • Carrots- To make a delicious cake you will need a lot of grated carrots. You can bring fresh carrots at home and grate them for baking this cake or you can also buy the pre-grated carrots from the store.
  • Pecans and raisins- Some people love to use dry fruits in the carrot cake and some don’t. So, adding pecans and raisins to the cake is completely optional.
carrot cake ingredients

Image Source- My Food Memoirs

After you assemble all the ingredients for the cake, the next step is to make the cake batter. The method for baking this carrot cake is quite easy. You just need a couple of bowls to stir up the ingredients and make the batter ready for baking the cake.

In the first bowl, add all the dry ingredients and in the second bowl add all the wet ingredients. Mix them well. Now, mix the dry and wet ingredients together and whisk them well. With the help of a large spatula fold all the ingredients together until there are no big lumps of flour. Make sure that the batter is consistent and there are no lumps in it. When the batter is ready, add the grated carrots into it along with the nuts and raisins and mix them well.

Now comes the turn, for baking the cake. Take a baking pan and butter it nicely. Now sprinkle some dry flour over it and cover it evenly. Bake the cake in an oven for 35 to 40 minutes. After the cake is done, check it with a skewer and let it cool completely. After that, remove the cake from the pan and make arrangements for its frosting.

Moving towards the end of the cake baking process, the last step is to prepare for the frosting of the cake. Who doesn’t love some creamy frosting over their cake? So this step must not be missed. This frosting is soft and creamy and doesn’t firm up like some other cake frostings. You will only need three ingredients to make a perfect cake frosting.  The ingredients are as follows:

a. Cream Cheese

b. Powdered Sugar

c. Heavy Cream

Mix these ingredients together and spread it evenly over the cake. Now sprinkle some nuts and raisins over the frosting to give a finishing touch to the cake. If you are not into frostings you can try the can simply without doing the last step. You can also sift a little powdered sugar on the top if you are not using frosting.

carrot cake frosting

Image Source- Inspired Taste

Baking is not a very complicated process as it may seem. All you need is to get the correct measurement of all the ingredients before you start baking. Follow all the baking instructions properly to make a perfect cake.

carrot cake

Image Source- Liv for Cake

If you are a beginner then you can easily try this recipe to bake a classic cake at home. Just follow these simple tips and make a delicious classic carrot cake for yourself and your family in your kitchen. Baking cakes is a fun activity and can refresh your mood at any time. If you are someone who loves baking and want to make a career in it, then here is good news for you. Hunar Online courses brings you a new baking course where you can turn your baking dreams into reality and have your own bakery. At Hunar Online, you will get access to detailed video lessons and can learn from anywhere. You will get 24/7 faculty support and a chance to learn from the experts of the industry.

So, what are you waiting for? Join Hunar Online Courses and start paving a new path to your career.

Leave a Reply

Your email address will not be published. Required fields are marked *